Conifer

Spending an afternoon with James Beard Award nominated Chef Matthew Cooper at his restaurant, Conifer, in Bentonville, Arkansas, was an unforgettable experience. As a food photographer, having exclusive behind-the-scenes access before service is always a privilege. Conifer is a 100% gluten free restaurant with a focus on fresh, seasonal ingredients offering more vegetarian options than most places in the area.

Subtle details, like the decor inspired by PNW, bring the outdoors in and create a setting that feels rooted in the surrounding Northwest Arkansas landscape. Every corner of the space has been curated with intention, making it not only a joy to photograph, but also a reflection of the care and creativity behind the food.